Dinner with Jeff's Garden giardiniera
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
VEGETABLE MIX (CAULIFLOWER, CARROTS, GREEK PEPPERS, RED BELL PEPPERS), WATER, ORGANIC DISTILLED VINEGAR, SEA SALT, ASCORBIC ACID.
Jeff's Garden, pickles, olives, peppers & relishes, serving 32 g, package 12 fl oz/354 mL. Ingredients as printed on the label.
More from Jeff's Garden
- Jeff's Garden sliced famed jalapeo peppers
- Jeff's Garden pickled red onions
- Jeff's Garden sliced golden greek peperoncini
- Jeff's Garden garlic stuffed olives, garlic
- Jeff's Garden blue cheese stuffed olives, blue cheese
- Jeff's Garden sliced hot cherry peppers, hot
- Jeff's Garden whole golden greek peperoncini
- Jeff's Garden heirloom purple cauliflower
- Jeff's Garden organic sliced greek kalamata olives
- Jeff's Garden sliced hot jalapeno peppers, hot