Products / Jessica's Brick Oven Bakery
Dinner with Jessica's Brick Oven Bakery tuscan white bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT (SALT, MAGNESIUM CARBONATE), ASCORBIC ACID (VITAMIN C), VITAL WHEAT GLUTEN, CONDITIONER (GLUTEN, ENZYMES), YEAST, ORGANIC CORNMEAL.
Jessica's Brick Oven Bakery, breads & buns, serving 38 g, package 1.25 lbs/20 oz/567 g. Ingredients as printed on the label.
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Cooks as sandwich bread.