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Dinner with Johnsonville bratwurst, original recipe

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On the label

PORK, WATER, CORN SYRUP AND LESS THAN 2% OF THE FOLLOWING: SALT, SODIUM LACTATE, DEXTROSE, SODIUM PHOSPHATE, FLAVORINGS, SODIUM ACETATE, BHA, PROPYL GALLATE, CITRIC ACID, COLLAGEN CASING.

Johnsonville, sausages, hotdogs & brats, serving 91 g, package 19.2 oz/544 g. Ingredients as printed on the label.

More from Johnsonville

Other bratwurst

Cooks as bratwurst.