Dinner with Johnsonville farmer's double smoked sausages, farmer's double smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER, SUGARS (CORN SYRUP, SUGAR), SALT, POTASSIUM LACTATE, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVOURS, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SILICON DIOXIDE, PROPYLENE GLYCOL, SODIUM BICARBONATE, SMOKE.
Johnsonville, sausages, hotdogs & brats, serving 63 GRM, package 375 g. Ingredients as printed on the label.
More from Johnsonville
- Johnsonville patties, hickory barbecue
- Johnsonville brats orginal bratwurst, original
- Johnsonville premium corn dogs, beddar cheddar
- Johnsonville italian sausage, mild
- Johnsonville grillers patties
- Johnsonville original sausage crumbles
- Johnsonville hatch green chile seasoned
- Johnsonville original smoked corn dogs
- Johnsonville cooked bratwurst
- Johnsonville stadium cooked bratwurst
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Cooks as sausage. Half of it left? Use up the sausage.