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Dinner with Johnsonville original recipe fully cooked breakfast sausage, original recipe

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On the label

PORK, WATER AND LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, SALT, POTASSIUM LACTATE, DEXTROSE, MONOSODIUM GLUTAMATE, SODIUM PHOSPHATE, SPICE, NATURAL FLAVORS, SODIUM DIACETATE, BHA, PROPYL GALLATE, CITRIC ACID.

Johnsonville, bacon, sausages & ribs, serving 45 GRM, package 9.6 oz/272 g. Ingredients as printed on the label.

More from Johnsonville

Other pork sausage

Cooks as pork sausage. Half of it left? Use up the pork sausage.