Dinner with Johnsonville vermont maple syrup breakfast sausage, vermont maple syrup
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, WATER AND LESS THAN 2% OF THE FOLLOWING: SALT, PORK BROTH WITH NATURAL FLAVORINGS, MAPLE SYRUP, CORN SYRUP, NATURAL FLAVORS (SAVORY MAPLE AND SPICE EXTRACTIVES), DEXTROSE, NATURAL FLAVOR, BHA, PROPYL GALLATE, CITRIC ACID, BEEF COLLAGEN CASING.
Johnsonville, sausages, hotdogs & brats, serving 55 GRM, package 12 oz/340 g. Ingredients as printed on the label.
More from Johnsonville
- Johnsonville patties, hickory barbecue
- Johnsonville brats orginal bratwurst, original
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- Johnsonville italian sausage, mild
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- Johnsonville original sausage crumbles
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- Johnsonville original smoked corn dogs
- Johnsonville cooked bratwurst
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Other pork sausage
- Great Value hot premium fresh ground breakfast sausage, hotGreat Value
- Great Value maple flavored chicken sausage links, mapleGreat Value
- Parks Famous Flavor brown'n serve beef sausage linksParks Famous Flavor
- Hatfield sweet & hot italian sausage linksHatfield
- Jimmy Dean fully cooked original pork breakfast sausage linksJimmy Dean
- Jimmy Dean heat 'n serve turkey sausage pattiesJimmy Dean
- Jimmy Dean heat 'n serve original sausage linksJimmy Dean
- Jimmy Dean heat n' serve original sausage pattiesJimmy Dean
- Applegate chicken & maple breakfast sausage patties, chicken & mapleApplegate
- Applegate Naturals chicken & sage breakfast sausage patties, chicken & sageApplegate Naturals
Cooks as pork sausage, maple syrup. Half of it left? Use up the pork sausage.