Dinner with just Off Melrose french dinner rolls, french
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: DRIED YEAST, SOYBEAN OIL, NONFAT MILK, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE PRESERVATIVE, WHEAT FLOUR, DATEM, MONO- AND DIGLYCERIDES, CORN SYRUP SOLIDS, GUM BLEND (GUAR GUM, CELLULOSE GUM), SORBITAN MONOSTEARATE, ENZYMES, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, L-CYSTEINE.
just Off Melrose, breads & buns, serving 35 g, package 15 oz/425.2 g. Ingredients as printed on the label.
More from just Off Melrose
Other rolls
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- Freihofer's new england style hot dog rolls, new england styleFreihofer's
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- Freihofer's new england style hot dog rolls, new england styleFreihofer's
- Sara Lee classic dinner rolls, classicSara Lee
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- Sara Lee sweet steakhouse rolls bakery bread, sweet steakhouse rollsSara Lee
- Ball Park deli rolls, deliBall Park
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Cooks as rolls, frozen dinner. Half of it left? Use up the rolls.