Dinner with Jutiquile sabor olanchano acidified sour cream, sabor olanchano
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
GRADE A MILK AND CREAM, MODIFIED FOOD STARCH (CORN), GRADE A WHEY (MILK), SODIUM TRIPOLYPHOSPHATE, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM, CITRIC ACID BLEND (WATER, CITRIC ACID, LACTIC ACID, PHOSPHORIC ACID, AND NATURAL FLAVORS), SALT, POTASSIUM SORBATE, ANNATTO (COLOR)
Jutiquile, cream, serving 30 g, package 14 OZ/397 G. Ingredients as printed on the label.
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Cooks as sour cream. Half of it left? Use up the sour cream.