Dinner with Ken Davis original bbq sauce, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TOMATO PASTE, SUGAR, VINEGAR, MODIFIED FOOD STARCH, MOLASSES (MOLASSES, CORN STARCH, SILICON DIOXIDE AND HYDROXYLATED LECITHIN), SEASONING (SPICES INCLUDING MUSTARD, CORN SYRUP SOLIDS, DEXTROSE, DEHYDRATED GARLIC, SALT, LESS THAN 2% OF CITRIC ACID, CARAMEL COLOR, GARLIC POWDER, NATURAL FLAVORS, SILICON DIOXIDE (ANTICAKING)), SALT, HICKORY SMOKE FLAVOR, SODIUM BENZOATE AND CITRIC ACID (AS PRESERVATIVES).
Ken Davis, ketchup, mustard, bbq & cheese sauce, serving 34 g, package 18.5 oz/524 g. Ingredients as printed on the label.
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Cooks as barbecue sauce. Half of it left? Use up the barbecue sauce.