Dinner with Ken Davis sassy 2 carb bbq sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TOMATO PASTE, VINEGAR, NATURAL AND ARTIFICIAL FLAVOR, SEASONING {SPICES, WORCESTERSHIRE POWDER, CHILI PEPPER, DEXTROSE, DEHYDRATED GARLIC, CITRIC ACID, SPICE EXTRACTIVES, NOT MORE THAN 2% SILICON DIOXIDE (TO PREVENT CAKING)}, MODIFIED FOOD STARCH, SALT, HICKORY SMOKE FLAVOR, CARAMEL COLOR, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE) AND SUCRALOSE.
Ken Davis, ketchup, mustard, bbq & cheese sauce, serving 31 g, package 17.5 oz/496 g. Ingredients as printed on the label.
More from Ken Davis
Other barbecue sauce
- Hatfield dry rub seasoned pork tenderloin, korean bbqHatfield
- Allegro tennessee style bbq sauce, originalAllegro
- Wegmans smoky & sweet flavor bourbon bbq sauce, smoky & sweetWegmans
- Yangtze chinese style barbecue porkYangtze
- Kor-Bert pulled pork, tangy barbecue sauceKor-Bert
- Jake's Grillin coffee bbq sauce, coffee bbqJake's Grillin
- Better Than Good bbq sauce, hellfireBetter Than Good
- Mom's bbq pork ribMom's
- Southern Home barbecue sauce, honeySouthern Home
- Southern Home barbecue sauce, hickorySouthern Home
Cooks as barbecue sauce. Half of it left? Use up the barbecue sauce.