Dinner with Key Food chunky blue cheese dressing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, WATER, BLUE CHEESE CHUNKS [WATER, BLUE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), PARTIALLY HYDROGENATED SOYBEAN OIL, SODIUM AND CALCIUM CASEINATES, SALT, NATURAL FLAVOR, LACTIC ACID, CELLULOSE GUM, DISODIUM PHOSPHATE, POTASSIUM SORBATE (AS A PRESERVATIVE), XANTHAN GUM, LOCUST BEAN GUM, CALCIUM CHLORIDE, WHEY], DISTILLED VINEGAR, SUGAR, CONTAINS LESS THAN 2% SALT, EGG YOLK, ARTIFICIAL FLAVOR, XANTHAN GUM, PHOSPHORIC ACID, PROPYLENE GLYCOL ALGINATE, YEAST EXTRACT, ARTIFICIAL COLOR, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, SPICE, GREEN ONION*, MODIFIED GUM ARABIC, DISODIUM INOSINATE, DISODIUM GUANYLATE.
Key Food, salad dressing & mayonnaise, serving 30 ml, package 16 fl oz/1 PT/473 mL. Ingredients as printed on the label.
More from Key Food
Other blue cheese
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- Harris Teeter blue cheese dressingHarris Teeter
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- Winn-Dixie chunky blue cheese dressing & dipWinn-Dixie
- Marketside blue cheese dipMarketside
- Food Lion classic blue cheese dressingFood Lion
- Wish-Bone light blue cheese dressingWish-Bone
- Cains blue cheese dressingCains
- Weis Quality chunky blue cheese dressing, chunky blue cheeseWeis Quality
- Litehouse blue cheese greek yogurt dressing, blue cheeseLitehouse
Cooks as blue cheese, salad dressing. Half of it left? Use up the blue cheese.