Dinner with Key Food crinkle cut carrots
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CARROTS.
Key Food, frozen vegetables, serving 85 g, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Key Food
Other carrots
- San Marcos sliced carrots pickledSan Marcos
- Best West sliced carrotsBest West
- Boulder Organic! carrot ginger soup with coconutBoulder Organic!
- Imagine moroccan chickpea & carrot organic soup, moroccan chickpea & carrotImagine
- Meijer beef pot roast with carrots and potatoes in a rich beef stock bistro style soup, beef pot roast with carrots and potatoes in a rich beef stockMeijer
- Veggies Made Great roasted vegetable bake made with carrots, broccoli, spinach, zucchini & red bell peppers, roastedVeggies Made Great
- Hormel beef pot roast tender beef with potatoes and carrots in a savory brown sauce, beef pot roastHormel
- Hormel chicken & noodles white meat chicken with carrots and peas in a savory sauce, chicken & noodlesHormel
- Birds Eye beef lo mein lo mein with beef, bok choy, onions and carrots, beef lo mein lo meinBirds Eye
- Veggie Fries carrot with potatoes & white beansVeggie Fries
Cooks as carrots. Half of it left? Use up the carrots.