Dinner with San Marcos sliced carrots pickled
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CARROTS, WATER, VINEGAR, SLICED JALAPENO PEPPERS, ONIONS, SALT, SUGAR, CANOLA OIL AND SPICES.
San Marcos, pickles, olives, peppers & relishes, serving 32 g, package 11 oz/312 g. Ingredients as printed on the label.
More from San Marcos
- San Marcos green tomato
- San Marcos whole jalapeno peppers
- San Marcos chilpotle salsa
- San Marcos whole jalapeno peppers
- San Marcos pickled sliced carrots
- San Marcos chipotle peppers in adobo sauce
- San Marcos sweet chilpotles, sweet
- San Marcos chilpotle peppers in adobo sauce, chilpotle peppers
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- San Marcos whole jalapeno peppers
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Cooks as carrots.