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Dinner with Kings bacon, swiss cheese, parmesan cheese, and onion baked in cream and egg filled pie shell, quice lorraine, quiche

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On the label

QUICHE FILLING (EGGS, HEAVY CREAM [HEAVY CREAM, CARAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80], SALT, PEPPER), PIE SHELL (WHEAT FLOUR, PALM OIL, WATER, SALT), SWISS CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BACON (SMOKED SLICED BACON CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRATE), ONION, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, CALCIUM CHLORIDE, SALT, ENZYMES, NATAMICYN {PRESERVATIVE}).

Kings, other deli, serving 79 g, package 794 g/28 oz. Ingredients as printed on the label.

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Other bacon

Cooks as bacon, eggs, parmesan. Half of it left? Use up the bacon.