Dinner with Kitchens Of India tandoori tikka marinade
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YOGURT (MILK, CULTURES), WATER, GINGER, GARLIC, SALT DISTILLED VINEGAR, SPICES, SKIMMED MILK POWDER, LEMON JUICE, CORN STARCH, LACTIC ACID, SPICE EXTRACT (PAPRIKA OLEORESIN) AND ASAFOETIDA (WHEAT).
Kitchens Of India, seasoning mixes, salts, marinades & tenderizers, serving 15 g, package 150 g/5.3 oz. Ingredients as printed on the label.
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