Dinner with Knudsen cottage cheese fat free
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Cultured Pasteurized Grade A Nonfat Milk, Whey, Contains Less than 2% of Modified Food Starch, Salt Artificial Color, Calcium Phosphate, Mono- and Diglycerides ( Add a Trivial Amount of Milk), Cream ( Add a Trivial Amount of Milk), Xanthan Gum Guar Gum, Sodom Phosphate, Potassium Sorbate, Acetic Acid, Vitamin A Palmate, Vitamin D3.
Knudsen, milk/milk substitutes, serving 0.5 g. Ingredients as printed on the label.
More from Knudsen
- Knudsen hampshire sour cream
- Knudsen 2% milkfat small curd lowfat cottage cheese
- Knudsen cottage cheese doubles, blueberry
- Knudsen 100% natural grade a hampshire sour cream, sour cream
- Knudsen 2% small curd lowfat cottage cheese
- Knudsen 2% milkfat lowfat cottage cheese & raspberry topping
- Knudsen cottage cheese & peach topping
- Knudsen cottage doubles cheese, strawberry
- Knudsen cottage doubles, mango
- Knudsen 2% milkfat lowfat cottage cheese & topping, pineapple
Other cottage cheese
- Good Culture organic low- fat classic cottage cheese, 2% milk fatGood Culture
- Good Culture organic double cream classic cottage cheese, 6% milk fatGood Culture
- Daisy cottage cheese, 4% milkfat minimumDaisy
- Breakstone's lowfat small curd cottage cheese with 2% milkfatBreakstone's
- Daisy brand 4% small curd cottage cheeseDaisy
- Meadow gold small curd cottage cheeseMeadow
- Hood large curd cottage cheeseHood
- Friendship low fat cottage cheeseFriendship
- Green Valley lactose free organic cottage cheese lactose free organic whole milk cottage cheeseGreen Valley
- Hy-Vee hy- vee small curd fat free cottage cheeseHy-Vee
Cooks as cottage cheese. Half of it left? Use up the cottage cheese.