Dinner with Green Valley lactose free organic cottage cheese lactose free organic whole milk cottage cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ingredients: organic skim milk, organic whole milk, organic cream, lactase enzyme, sea salt, live and active cultures.
Green Valley, milk/milk substitutes, serving 113 g. Ingredients as printed on the label.
More from Green Valley
- Green Valley organic cottage cheese
- Green Valley medium firm tofu
- Green Valley jasmine rice
- Green Valley long grain brown rice
- Green Valley seasoned long grain white & wild rice
- Green Valley organics dark red kidney beans
- Green Valley organics garbanzo beans
- Green Valley lactose free organic plain lowfat yogurt
- Green Valley organics lactose free plain yogurt
- Green Valley lactose free sour cream
Other cottage cheese
- Hy-Vee hy- vee small curd fat free cottage cheeseHy-Vee
- Good Culture organic pineapple cottage cheeseGood Culture
- Breakstone's large curd cottage cheese with 4% milkfatBreakstone's
- Breakstone's large curd cottage cheese with 4% milkfatBreakstone's
- Daisy cottage cheese, with strawberries, 4% milkfat minimumDaisy
- Breakstone's fat free small curd cottage cheeseBreakstone's
- Giant Eagle cottage cheese, small curdGiant Eagle
- Breakstone's breakstones 2% milkfat cottage cheeseBreakstone's
- Giant Eagle cottage cheese, small curd, low fatGiant Eagle
- Breakstone's cottage doubles peach cottage cheeseBreakstone's
Cooks as cottage cheese, milk. Half of it left? Use up the cottage cheese.