Dinner with Knudsen lowfat cottage cheese 2% milkfat small curd
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
Cultured Pasteurized Skim Milk and Cream, Tapioca Starch, Salt, Natural Flavor, Vitamin A Palmitate.
Knudsen, milk/milk substitutes, serving 120 g. Ingredients as printed on the label.
More from Knudsen
- Knudsen hampshire sour cream
- Knudsen 2% milkfat small curd lowfat cottage cheese
- Knudsen cottage cheese doubles, blueberry
- Knudsen 100% natural grade a hampshire sour cream, sour cream
- Knudsen 2% small curd lowfat cottage cheese
- Knudsen 2% milkfat lowfat cottage cheese & raspberry topping
- Knudsen cottage cheese & peach topping
- Knudsen cottage doubles cheese, strawberry
- Knudsen cottage doubles, mango
- Knudsen 2% milkfat lowfat cottage cheese & topping, pineapple
Other cottage cheese
- Meadow gold small curd cottage cheeseMeadow
- Hood large curd cottage cheeseHood
- Friendship low fat cottage cheeseFriendship
- Green Valley lactose free organic cottage cheese lactose free organic whole milk cottage cheeseGreen Valley
- Hy-Vee hy- vee small curd fat free cottage cheeseHy-Vee
- Good Culture organic pineapple cottage cheeseGood Culture
- Breakstone's large curd cottage cheese with 4% milkfatBreakstone's
- Breakstone's large curd cottage cheese with 4% milkfatBreakstone's
- Daisy cottage cheese, with strawberries, 4% milkfat minimumDaisy
- Breakstone's fat free small curd cottage cheeseBreakstone's
Cooks as cottage cheese. Half of it left? Use up the cottage cheese.