Dinner with Kowalski's Markets stuffed blue cheese olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HALKIDIKI GREEN OLIVES, WATER, BLUE CHEESE (COW'S MILK, CHEESE CULTURE, RENNET, SALT, P. ROQUEFORTII), CREAM CHEESE (SKIMMED MILK, CREAM, SALT, LACTIC ACID CULTURE), SEA SALT, CITRIC ACID (ACIDITY REGULATOR), XANTHAN GUM (STABILIZER), LOCUST BEAN GUM (STABILIZER).
Kowalski's Markets, pickles, olives, peppers & relishes, serving 15 g, package 6.3 oz/180 g. Ingredients as printed on the label.
More from Kowalski's Markets
- Kowalski's Markets sausage & pepperoni pizza
- Kowalski's Markets pre-cooked bratwurst patties with jalapenos
- Kowalski's Markets uncured bacon, hickory smoked
- Kowalski's Markets butter, salted
- Kowalski's Markets unsalted butter
- Kowalski's Markets parmesan cheese
- Kowalski's Markets cold pack cheese spread, cheddar bacon
- Kowalski's Markets cold pack cheese spread, garden vegetable
- Kowalski's Markets sharp cheddar cold pack cheese spread
- Kowalski's Markets cold pack cheese spread, swiss almond
Other blue cheese
- Best Choice chunky blue cheese dressingBest Choice
- Hy-Vee blue cheese crumbles, blueHy-Vee
- Culinary Circle crumbled blue cheeseCulinary Circle
- Marzetti blue cheese veggie dip, blue cheeseMarzetti
- Brew Pub buffalo chicken breast with rib meat, buffalo sauce & blue cheese crumbles pizza, buffalo chickenBrew Pub
- Raley's crumbled blue cheese, blueRaley's
- Raley's crumbled blue cheeseRaley's
- Raley's crumbled gorgonzola cheese, gorgonzolaRaley's
- Litehouse blue cheese greek yogurt dressing, blue cheeseLitehouse
- Raley's blue cheese salad dressing, blue cheeseRaley's
Cooks as blue cheese, olives. Half of it left? Use up the blue cheese.