Dinner with Koyo tofu miso ramen
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC NOODLES: ORGANIC WHEAT FLOUR, SEA SALT. SOUP PACKET: SHOYU POWDER (SOYBEANS, WHEAT, SEA SALT), MISO POWDER (SOYBEANS, RICE, SEA SALT), KOMBU POWDER, SHIITAKE MUSHROOM POWDER, TOFU (SOYBEANS, NIGARI), ONION POWDER, SEA SALT, GREEN ONION, GARLIC POWDER, GINGER POWDER, BLACK PEPPER.
Koyo, other soups, serving 60 g, package 2.1 oz/60 g. Ingredients as printed on the label.
More from Koyo
- Koyo white organic rice noodles, white
- Koyo lemongrass ginger ramen noodles, lemongrass ginger
- Koyo noodles
- Koyo garlic pepper ramen, garlic pepper
- Koyo shitake mushroom ramen organic noodles, shitake mushroom
- Koyo wakame seaweed ramen noodles, wakame seaweed
- Koyo asian vegetable ramen organic noodles, asian vegetable
- Koyo buckwheat shoyu ramen noodles, buckwheat shoyu
- Koyo reduced sodium ramen, asian vegetable
- Koyo organic millet & brown rice noodles
Other tofu
- Saffron Road vegetable tan tan ramen bowl with tofu, vegetable tan tanSaffron Road
- Nasoya organic tofuNasoya
- House Foods medium firm tofuHouse Foods
- House Foods organic super firm bulk tofuHouse Foods
- Franklin Farms tuscan tomato flavor infused extra firm fusion tofu, tuscan tomatoFranklin Farms
- Franklin Farms mediterranean flavor infused extra firm fusion tofu, mediterraneanFranklin Farms
- Franklin Farms italian flavor infused extra firm fusion tofu, italianFranklin Farms
- 365 Whole Foods Market organic silken tofu365 Whole Foods Market
- Heiwa Tofu organic tofuHeiwa Tofu
- House Foods organic tofuHouse Foods
Cooks as tofu, ramen, miso. Half of it left? Use up the tofu.