Dinner with Koyo noodles
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC HEIRLOOM WHEAT FLOUR, SEA SALT.
Koyo, all noodles, serving 54 g, package 1.9 oz/54 g. Ingredients as printed on the label.
More from Koyo
- Koyo white organic rice noodles, white
- Koyo lemongrass ginger ramen noodles, lemongrass ginger
- Koyo garlic pepper ramen, garlic pepper
- Koyo shitake mushroom ramen organic noodles, shitake mushroom
- Koyo wakame seaweed ramen noodles, wakame seaweed
- Koyo asian vegetable ramen organic noodles, asian vegetable
- Koyo buckwheat shoyu ramen noodles, buckwheat shoyu
- Koyo reduced sodium ramen, asian vegetable
- Koyo organic millet & brown rice noodles
- Koyo tofu miso ramen
Other pasta
- Barilla whole grain linguineBarilla
- Meijer select italian, whole wheat rotiniMeijer
- St. Dalfour french bistro, tuna & pastaSt. Dalfour
- Nasoya pasta zero shirataki fettuccineNasoya
- Nasoya chinese style noodlesNasoya
- Mccormick italian herb baked seasoning mix, chicken & pastaMccormick
- Deboles gluten free pastaDeboles
- Meijer minestrone with italian-style vegetables and pasta bistro style soup, minestrone with italian-style vegetables and pastaMeijer
- Atkins swedish meatballs with pasta and onions in a savory gravy, swedish meatballsAtkins
- Pacific chicken noodle soupPacific
Cooks as pasta. Half of it left? Use up the pasta.