Dinner with Kraft herb seasoned stuffing mix
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, HIGH OLEIC CANOLA OIL, SEASONING BLEND (SPICES, DRIED ONION, DRIED GARLIC, SILICON DIOXIDE), CONTAINS LESS THAN 2% OF SALT, INACTIVE YEAST, YEAST, EXTRACTS OF MALTED BARLEY AND CORN.
Kraft, stuffing, serving 37 g. Ingredients as printed on the label.
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Cooks as stuffing. Half of it left? Use up the stuffing.