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Dinner with Kraft colby and monterey jack cheeses, shredded

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On the label

Colby Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [ Color]), Monterey Jack Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).

Kraft, milk/milk substitutes, serving 60 g. Ingredients as printed on the label.

More from Kraft

Other monterey jack

Cooks as monterey jack, shredded cheese. Half of it left? Use up the monterey jack.