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Dinner with Kraft grated parmesan cheese

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On the label

Parmesan Cheese, Cellulose Powder Added to Prevent Caking, Potassium Sorbate to Protect Flavor

Kraft, milk/milk substitutes, serving 5 g. Ingredients as printed on the label.

More from Kraft

Other parmesan

Cooks as parmesan. Half of it left? Use up the parmesan.