Dinner with Kraft smoky hickory bacon flavored aioli
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, VINEGAR, WATER, BROWN SUGAR, EGG YOLKS, CONTAINS LESS THAN 2% OF SALT, MODIFIED FOOD STARCH, DRIED ONION, DRIED GARLIC, SPICE, NATURAL FLAVOR (INCLUDES SOY), POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS), PHOSPHORIC ACID, YEAST EXTRACT, NATURAL SMOKE FLAVOR, XANTHAN GUM, BACON FAT, PORK STOCK, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
Kraft, sauces/spreads/dips/condiments, serving 15 GRM, package 354 MLT. Ingredients as printed on the label.
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Cooks as bacon. Half of it left? Use up the bacon.