Dinner with Kraft medium cheddar cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR), NATAMYCIN (A NATURAL MOLD INHIBITOR)
Kraft, cheese, serving 28 g. Ingredients as printed on the label.
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- Western Family sharp cheddar cheese spreadWestern Family
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Cooks as cheddar.