Dinner with Kraft smoky bacon cheddar cheese with bacon & smoke flavor added big cheese snack, smoky bacon cheddar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVOR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), SALT, SMOKE FLAVOR, CHEESE CULTURE, ENZYMES.
Kraft, cheese, serving 56 GRM, package 28 oz/793 g. Ingredients as printed on the label.
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Cooks as bacon, cheddar. Half of it left? Use up the bacon.