Dinner with Kraft stove top everyday stuffing mix for turkey
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, ONION*, SALT, CONTAINS LESS THAN 2% OF HYDROLYZED SOY PROTEIN, COOKED TURKEY AND TURKEY BROTH, YEAST, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, PARSLEY*, POTASSIUM CHLORIDE, SPICE, SUGAR, CARAMEL COLOR, MALTODEXTRIN, TURMERIC, DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVOR, WITH BHA, CITRIC ACID, AND PROPYL GALLATE AS PRESERVATIVES.
Kraft, stuffing, serving 28 g. Ingredients as printed on the label.
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