fridgetonight

Products / Kraft

Dinner with Kraft triple cheddar creamy melt shredded vermont white cheddar, sharp cheddar & mild cheddar cheeses with cream cheese, triple cheddar

Photograph the shelf it sits on and tonight's recipe is written around everything that is there.

Photograph your own shelf

On the label

VERMONT WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), CREAM CHEESE POWDER (MILKFAT, NONFAT MILK, MILK, SODIUM PHOSPHATE, SALT, CAROB BEAN GUM, CHEESE CULTURE), CELLULOSE POWDER ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)

Kraft, cheese, serving 28 GRM, package 8 oz/226 g. Ingredients as printed on the label.

More from Kraft

Other cream cheese

Cooks as cream cheese, cheddar, shredded cheese. Half of it left? Use up the cream cheese.