Dinner with Krakus red horseradish
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BEETROOT, HORSERADISH, SUGAR, BRANDY VINEGAR, RAPESEED OIL, SALT, ACIDIFIER: CITRIC ACID, ANTIOXIDANT: ASCORBIC ACID, THICKENER (XANTHAN, GUAR GUM), PRESERVATIVE: POTASSIUM SORBATE, FLAVOR, NATURAL FLAVOR.
Krakus, oriental, mexican & ethnic sauces, serving 5 g, package 5.11 oz/145 g. Ingredients as printed on the label.
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