Dinner with Kvuzat Yavne pickled hot peppers, hot
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HOT GREEN PEPPER, WATER, SALT, CITRIC ACID, ACETIC ACID, PRESERVATIVE (SODIUM BENZOATE)
Kvuzat Yavne, pickles, olives, peppers & relishes, serving 28 g, package 19 oz/540 g. Ingredients as printed on the label.
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