Dinner with La Cholita california in tomato sauce sardines
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
HERRING, TOMATO SAUCE, SALT
La Cholita, canned seafood, serving 85 GRM, package 5.5 oz. Ingredients as printed on the label.
More from La Cholita
Other sardines
- Open Nature wild caught sardinesOpen Nature
- Open Nature wild caught sardines sustainably caught in extra virgin olive oil, extra virgin olive oilOpen Nature
- Season sardines in water, waterSeason
- Season sardines in tomato sauce, tomato sauceSeason
- Season sardines in tomato sauce, tomato sauceSeason
- Season skinless & boneless sardines in 100% olive oil, olive oilSeason
- King Oscar skinless & boneless in olive oil sardinesKing Oscar
- King Oscar skinless & boneless in water sardinesKing Oscar
- Wild Planet lightly smoked wild sardines in extra virgin olive oil, lightly smokedWild Planet
- Wild Planet wild sardines in water with sea salt, sea saltWild Planet
Cooks as sardines, tomatoes, tomato sauce. Half of it left? Use up the sardines.