Dinner with Season sardines in tomato sauce, tomato sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LIGHTLY SMOKED BRISLING SARDINES, WATER, TOMATO PUREE, SALT.
Season, canned seafood, serving 106 GRM, package 3.75 oz/106 g. Ingredients as printed on the label.
More from Season
- Season black capelin caviar
- Season caviar red salmon
- Season artichoke hearts
- Season naturally smoked kipper snacks, naturally smoked
- Season boneless herring fillets kipper snacks, boneless herring fillets
- Season skinless & boneless sardines in hot sauce, hot
- Season sardine fillets
- Season skinless & boneless sardines in tomato sauce
- Season sardines in tomato sauce
- Season mackerels in olive oil
Other sardines
- King Oscar skinless & boneless in olive oil sardinesKing Oscar
- King Oscar skinless & boneless in water sardinesKing Oscar
- Wild Planet lightly smoked wild sardines in extra virgin olive oil, lightly smokedWild Planet
- Wild Planet wild sardines in water with sea salt, sea saltWild Planet
- Sea Tales wild pilchard sardines with lemon in extra virgin olive oil, lemon in extra virgin olive oilSea Tales
- Sea Tales wild pilchard sardines in extra virgin olive oil, extra virgin olive oilSea Tales
- Sea Tales wild pilchard sardines in spicy tomato sauce, spicy tomato sauceSea Tales
- La Fe tomato sauce sardinesLa Fe
- La Fe hot tomato sauce sardinesLa Fe
- La Cena hot tomato sauce sardinesLa Cena
Cooks as sardines, tomatoes, tomato sauce. Half of it left? Use up the sardines.