Dinner with La Squisita balsamic glaze
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
COOKED GRAPE MUST, "ACETO BALSAMICO DI MODENA IGP" (39%), WINE VINEGAR, CONCENTRATED AND COOKED GRAPE MUST, COLOURING: CARAMEL E150D, ANTIOXIDANT: (SULFITES) E224), WINE VINEGAR, THICKENER: GUAR GUM AND XANTHAN GUM
La Squisita, other condiments, serving 15 ml, package 8.5 fl oz/250 mL. Ingredients as printed on the label.