Dinner with Land O Lakes cream cheese with garden vegetables, cream cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK AND CREAM, WHEY, RED AND GREEN BELL PEPPERS, ONIONS*, CHEESE CULTURE, CARROTS, CELERY, CUCUMBERS, SALT, WATER, VINEGAR, RED AND GREEN BELL PEPPERS*, GUAR GUM, CARROTS*, CAROB BEAN GUM, XANTHAN GUM, CUCUMBERS*, SPICE, CALCIUM CHLORIDE.
Land O Lakes, cheese, serving 30 g, package 8 oz/226 g. Ingredients as printed on the label.
More from Land O Lakes
- Land O' Lakes light butter with canola oil
- Land O Lakes american deli cheese
- Land O Lakes half and half
- Land O Lakes light butter with canola oil, canola oil
- Land O Lakes ice cream mix, vanilla
- Land O Lakes pasteurized american deli cheese product
- Land O Lakes american deli cheese
- Land O Lakes pasteurized american deli cheese product
- Land O Lakes plain cream cheese, plain
- Land O Lakes whole milk
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- Moji Sushi smoked salmon cream cheese roll, smoked salmonMoji Sushi
- Violife garlic & herbs cream cheese, garlic & herbsViolife
- Member's Mark original cream cheese, originalMember's Mark
- Mai cali cream cheese roll wr, cali cream cheeseMai
- Prairie Farms sea salt caramel cream cheese spread, sea salt caramelPrairie Farms
- Prairie Farms strawberry cream cheese spread, strawberryPrairie Farms
- Prairie Farms honey vanilla cream cheese spread, honey vanillaPrairie Farms
- Renaissance Food Group chicken bacon caesar with oven-roasted chicken breast, caesar dressing, bacon, cream cheese & romano cheese wrap, chicken bacon caesarRenaissance Food Group
Cooks as cream cheese. Half of it left? Use up the cream cheese.