Dinner with Le Grand classic pesto, classic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
EXPELLER-PRESSED NON-GMO CANOLA OIL, HERBS (PARSLEY, BASIL), NUTS (CASHEWS, HAZELNUTS, ALMONDS, PINE NUTS), ROMANO CHEESE (SHEEP'S MILK, BACTERIAL CULTURE, SALT, RENNET), SEA SALT, EXTRA VIRGIN OLIVE OIL, LEMON JUICE (CONCENTRATED AND FRESH), GARLIC, LACTIC ACID.
Le Grand, prepared pasta & pizza sauces, serving 28 g. Ingredients as printed on the label.
More from Le Grand
- Le Grand garden pesto, garden
- Le Grand tzatziki, a fragrant mix of fresh cucumbers, dill and mint in a thick & creamy greek yogurt
- Le Grand butternut squash & ginger organic soup, butternut squash & ginger
- Le Grand french lentils organic soup, french lentils
- Le Grand green split peas organic soup, green split peas
- Le Grand organic creamy vanilla plant-based yogurt alternative, creamy vanilla
- Le Grand sun-dried tomato pesto, sun-dried tomato
Other pesto
- Classico riserva basil pestoClassico
- Prego pesto marinara italian saucePrego
- Roundy's classic style sauce & spread, pesto basilRoundy's
- Ahold simply enjoy, kale pesto greek yogurt gourmet dipAhold
- Barilla creamy ricotta & arugula pesto sauce, creamy ricotta & arugulaBarilla
- Simple Truth basil pesto with parmigiano reggiano & extra virgin olive oil, basilSimple Truth
- Sabra basil pesto hummus, basil pestoSabra
- 365 Everyday Value goat cheese & pesto thin crust pizza, goat cheese & pesto365 Everyday Value
- Private Selection basil pesto alfredo cream sauce, basil pesto alfredoPrivate Selection
- Amy's pesto made with organic vegetables & basil pizza, pestoAmy's
Cooks as pesto.