Dinner with Legend Larry's teriyaki legendary sauce, teriyaki
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, HIGH FRUCTOSE CORN SYRUP, SOY SAUCE (SOYBEANS, MALTODEXTRIN, SALT), CORN SYRUP, AGED CAYENNE PEPPER HOT SAUCE (AGED CAYENNE PEPPERS, VINEGAR, WATER, SALT, SPICE, GARLIC POWDER, XANTHAN GUM), SALT, CHILI PEPPERS. LESS THAN 2%: MODIFIED CORN STARCH DISTILLED VINEGAR, BROWN SUGAR, XANTHAN GUM, NATURAL & ARTIFICIAL FLAVOR, YEAST EXTRACT, SPICES, FANCY MOLASSES, CITRIC ACID, DRIED GARLIC DISODIUM INOSINATE & GUANYLATE, CARAMEL COLOR. TO MAINTAIN FRESHNESS: SODIUM BENZOATE. POTASSIUM SORBATE.
Legend Larry's, oriental, mexican & ethnic sauces, serving 15 ml, package 12 floz. Ingredients as printed on the label.
More from Legend Larry's
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Cooks as teriyaki sauce. Half of it left? Use up the teriyaki sauce.