Dinner with Kogi sweet garlic teriyaki marinade and sauce, sweet garlic teriyaki
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT, LACTIC ACID, SODIUM BENZOATE [PRESERVATIVE]), SUGAR, WATER, GARLIC, DISTILLED VINEGAR, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF FIRE ROASTED SERRANO PEPPER PUREE (SERRANO PEPPER, WATER, CITRIC ACID), SALT, RICE VINEGAR, MALTODEXTRIN, GARLIC JUICE CONCENTRATE, CORN STARCH, CANOLA OIL, SESAME OIL, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), CITRIC ACID.
Kogi, oriental, mexican & ethnic sauces, serving 37 g, package 65 fl oz/2 Quart/1.92 L. Ingredients as printed on the label.
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- Kogi sweet garlic teriyaki marinade and sauce, sweet garlic teriyaki
Other garlic
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- Northern Lights Pizza Company garlic butter amazing sauce, garlic butterNorthern Lights Pizza Company
- Private Selection italian herb & garlic center split sub rolls, italian herb & garlicPrivate Selection
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- Giant Eagle garlic mini toast, garlicGiant Eagle
- Giant Eagle garlic knots, garlicGiant Eagle
Cooks as garlic, teriyaki sauce. Half of it left? Use up the garlic.