Dinner with Loma Linda vegetable skallops
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SKALLOPS: TEXTURIZED VEGETABLE PROTEIN (WHEAT GLUTEN, SOY PROTEIN CONCENTRATE, WATER FOR HYDRATION). BROTH: WATER, SALT, MONOSODIUM GLUTAMATE, L-LYSINE MONOHYDROCHLORIDE.
Loma Linda, other meats, serving 85 g, package 20 oz/567 g. Ingredients as printed on the label.
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