Dinner with Los Olivos imported cocktail onions
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ONIONS, WATER, DISTILLED VINEGAR, SALT, CALCIUM CHLORIDE, POTASSIUM SORBATE AND SODIUM METABISULPHITE AS A PRESERVATIVE.
Los Olivos, pickles, olives, peppers & relishes, serving 28 g, package 236 mL/8 fl oz. Ingredients as printed on the label.
More from Los Olivos
Other onions
- Marie Callender's homestyle stroganoff flavored with a blend of garlic and onion premium cavatelli pasta & savory herb seasoning blend family recipes, homestyle stroganoffMarie Callender's
- Mikey's english muffins, toasted onionMikey's
- Tofutti better than cream cheese, french onionTofutti
- Healthy Choice beef & broccoli tender beef strips with onion, red pepper and broccoli over a bed of rice with sweet and spicy teriyaki sauce, beef & broccoliHealthy Choice
- Blue Smoke medium sweet onion salsa, medium sweet onionBlue Smoke
- Deep crispy fried onionsDeep
- Blue Smoke sweet onion salsa, hotBlue Smoke
- Earthgrains onion premium buns, onionEarthgrains
- Spice It! onion powderSpice It!
- Clover Club green onion garden fresh dip mix, green onionClover Club
Cooks as onions.