Dinner with Los Olivos hondurian style fresh cheese, hondurian style
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK, SALT, SORBIC ACID, CALCIUM CHLORIDE, RENNET, NATAMYCIN.
Los Olivos, cheese, serving 28 GRM, package 14 oz/397 g. Ingredients as printed on the label.
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Cooks as cheese. Half of it left? Use up the cheese.