Dinner with Lucerne mozzarella low-moisture part-skim cheese, mozzarella
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED REDUCED FAT MILK, SALT, ENZYMES).
Lucerne, cheese, serving 28 g, package 16 oz/1 lbs/453 g. Ingredients as printed on the label.
More from Lucerne
- Lucerne heavy whipping cream
- Lucerne large eggs
- Lucerne lowfat cottage cheese, pineapple
- Lucerne lowfat 2% milkfat cottage cheese, strawberry
- Lucerne slices cheese, pepper jack
- Lucerne nonfat greek yogurt, strawberry
- Lucerne nonfat greek yogurt, blueberry
- Lucerne protein+ dairy beverage, vanilla
- Lucerne greek whipped cream cheese & greek yogurt blend plain
- Lucerne greek whipped cream cheese & greek yogurt blend with chive & onion
Other mozzarella
- Paw Patrol string cheese low-moisture part-skim mozzarella cheese, string cheesePaw Patrol
- Real Good roasted tomato & mozzarella cheese stuffed chicken, roasted tomato & mozzarella cheeseReal Good
- Fazio's 5 cheese ricotta, romano, cheddar, parmesan, mozzarella toasted ravioli, 5 cheeseFazio's
- Rao's four cheese pasta bake cavatappi pasta tossed in a creamy parmesan cheese sauce, topped with mozzarella, fontina, and romano cheeses, four cheese pasta bakeRao's
- Wise Pies hatch green chile uncured pepperoni classico pizza with hatch green chile, uncured pepperoni, mozzarella, provolone, parmesan and romano cheeses over roasted red pepper marinara sauce traditional thin crust pizza, hatch green chile uncured pepperoni classicoWise Pies
- Stater Bros. Markets mozzarella reduced fat string cheese, mozzarellaStater Bros. Markets
- Great Value mozzarella low-moisture part-skim shredded cheese, mozzarellaGreat Value
- Great Value mozzarella low-moisture part-skim finely shredded cheese, mozzarellaGreat Value
- Great Value mozzarella low-moisture part-skim finely shredded cheese, mozzarellaGreat Value
- Open Nature margherita cauliflower crust topped with tomato sauce, a blend of mozzarella, parmesan and romano cheeses. tomatoes and basil gluten free cauliflower crust pizza, margheritaOpen Nature
Cooks as mozzarella. Half of it left? Use up the mozzarella.