Dinner with Mad Raccoon smokin' hawt barbecue seasoning & rub, smokin' hawt barbecue
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BROWN SUGAR, PAPRIKA AND OTHER SPICES, SALT, COFFEE, DEHYDRATED ONION AND GARLIC.
Mad Raccoon, herbs & spices, serving 0.8 g, package 5.5 oz/170 g. Ingredients as printed on the label.
More from Mad Raccoon
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Cooks as barbecue sauce, seasoning. Half of it left? Use up the barbecue sauce.