Dinner with Maranatha caramel almond spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
DRY ROASTED ALMONDS, POWDERED EVAPORATED CANE SYRUP, PALM OIL, NON FAT DRY MILK, EXPELLER PRESSED CANOLA OIL, NATURAL CARAMEL FLAVOR, SOY LECITHIN, SALT.
Maranatha, nut & seed butters, serving 32 GRM, package 12 oz/340 g. Ingredients as printed on the label.
More from Maranatha
- Maranatha no stir almond butter
- Maranatha almond spread, dark chocolate
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Cooks as margarine. Half of it left? Use up the margarine.