Dinner with Marcum original chicken coating mix
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BREAD CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], HIGH FRUCTOSE CORN SYRUP, SALT, PARTIALLY HYDROGENATED VEGETABLE SHORTENING [CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, COTTONSEED OIL], YEAST, PRESERVATIVE [CALCIUM PROPIONATE], YEAST NUTRIENTS [MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE], CORN SYRUP, SOY LECITHIN, SOY FLOUR), MALTODEXTRIN, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: COLORS (PAPRIKA BEET POWDER), SPICE NATURAL FLAVOR, DEHYDRATED GARLIC DEHYDRATED ONION.
Marcum, seasoning mixes, salts, marinades & tenderizers, serving 10 g, package 5.5 oz/0.34 lbs/156 g. Ingredients as printed on the label.
More from Marcum
Other chicken
- Newman's Own general paul's chicken complete skillet mealNewman's Own
- Newman's Own chicken parmigiana & penne skillet mealNewman's Own
- Harvest Creek white chicken saladHarvest Creek
- Golden Krust jamaican style chicken pattiesGolden Krust
- Bombay Kitchen chicken samosaBombay Kitchen
- Mrs. Kinser's white chicken saladMrs. Kinser's
- Food Lion bologna made with chicken & porkFood Lion
- Food Lion chicken sandwichFood Lion
- Kendale Farm cream of chicken condensed soupKendale Farm
- Great American chunky chicken noodle soupGreat American
Cooks as chicken. Half of it left? Use up the chicken.