Dinner with Margaret Holmes seasoned field peas & snaps
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FIELD PEAS, WATER, SNAPS, MONOSODIUM GLUTAMATE, SALT, DEHYDRATED ONION, SUGAR, SPICES, RENDERED BACON FAT, NATURAL HICKORY SMOKE FLAVOR AND CALCIUM DISODIUM EDTA (TO PRESERVE COLOR)
Margaret Holmes, canned vegetables, serving 130 g, package 15 oz/425 g. Ingredients as printed on the label.
More from Margaret Holmes
- Margaret Holmes o'sage peaches in light syrup, peaches
- Margaret Holmes blackeye peas, seasoned
- Margaret Holmes seasoned black beans
- Margaret Holmes garbanzo beans
- Margaret Holmes seasoned mustard greens
- Margaret Holmes mustard greens
- Margaret Holmes seasoned collard greens
- Margaret Holmes seasoned green lima beans
- Margaret Holmes white kidney beans
- Margaret Holmes turnip greens and roots
Other peas
- La Preferida chick peas garbanzosLa Preferida
- La Preferida chick peasLa Preferida
- La Preferida pigeon peasLa Preferida
- La Preferida whole green peasLa Preferida
- Hormel chicken & noodles white meat chicken with carrots and peas in a savory sauce, chicken & noodlesHormel
- Ziyad dry chick peasZiyad
- My Essentials sweet peasMy Essentials
- Meijer barley, peas & lentilsMeijer
- Goya whole green peasGoya
- Hanover garbanzo beans chick peasHanover
Cooks as peas. Half of it left? Use up the peas.