Dinner with Marie Callender's herb roasted chicken and creamy white wine sauce with vegetables and herbs in a flaky buttery crust pub style pies, herb roasted chicken

CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], UNSALTED BUTTER [CREAM, NATURAL FLAVOR], WATER, NONFAT DRY MILK, DISTILLED VINEGAR, SALT), SAUCE (WATER, CHARDONNAY WINE, HEAVY CREAM [PASTEURIZED HEAVY CREAM, CARRAGEENAN, MONO & DIGLYCERIDES], CORN STARCH, LEMON JUICE [WATER, LEMON JUICE CONCENTRATE, LEMON OIL], LESS THAN 2% OF: ONIONS, GARLIC, CANOLA OIL, BUTTER [CREAM, SALT], CHICKEN GLACE [CHICKEN BROTH, COOKED CHICKEN, CHICKEN FAT, SALT, NATURAL FLAVORINGS], UNSALTED BUTTER [CREAM, NATURAL FLAVOR], SALT, SODIUM STEAROYL LACTYLATE, ENZYME MODIFIED CREAM [CREAM, WATER, SALT], SPICE, THYME, OLIVE OIL), COOKED CHICKEN (WHITE MEAT CHICKEN, WATER, MODIFIED RICE STARCH, ISOLATED SOY PROTEIN, SALT, SODIUM PHOSPHATES), CARROTS, GOLD POTATOES, ONIONS, PARSLEY.

Marie Callender's, frozen dinners & entrees, serving 283 GRM, package 20 oz/567 g. Ingredients as printed on the label.