Dinner with Market Basket hazelnut chocolate spread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SUGAR, VEGETABLE OIL (RAPESEED, PALM), HAZELNUTS, COCOA, SKIM MILK, WHEY, SUNFLOWER LECITHIN, FLAVORING.
Market Basket, nut & seed butters, serving 37 g, package 26.5 oz. Ingredients as printed on the label.
More from Market Basket
- Market Basket wood-fired crust pizza, margherita
- Market Basket cooked shrimp
- Market Basket ground round beef patties, ground round beef
- Market Basket organic cut corn
- Market Basket organic broccoli florets
- Market Basket chopped spinach
- Market Basket organic mixed vegetables
- Market Basket organic sweet peas
- Market Basket organic shelled edamame
- Market Basket cream cheese spread, blueberry
Other margarine
- Giant Eagle pimento spreadGiant Eagle
- Ruth's hot pimento spreadRuth's
- Zoet almond chocolate spreadZoet
- Zoet dark chocolate spreadZoet
- Stonewall Kitchen truffle spreadStonewall Kitchen
- Frankly Fresh port wine & cheddar cream cheese spreadFrankly Fresh
- Frankly Fresh swiss & cream cheese spreadFrankly Fresh
- Three Generations Of Georgia gourmet spread chicken logThree Generations Of Georgia
- Psst... 39% vegetable oil spreadPsst...
- P$t... Big Savings... Pass It On 53% vegetable oil spreadP$t... Big Savings... Pass It On
Cooks as margarine, chocolate. Half of it left? Use up the margarine.