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Dinner with Martha White mexican style cornbread & muffin mix, mexican style

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On the label

ENRICHED DEGERMINATED YELLOW CORN MEAL AND ENRICHED BLEACHED FLOUR (DEGERMINATED YELLOW CORN MEAL, WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, NONFAT DRY MILK, LEAVENING (CALCIUM PHOSPHATE, BAKING SODA), SALT, CONTAINS 2% OR LESS OF: DEXTROSE, DRIED RED AND GREEN PEPPER, DRIED CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DRIED ONION, DRIED PARSLEY FLAKES, JALAPENO PEPPER POWDER, SODIUM PHOSPHATE.

Martha White, bread & muffin mixes, serving 28 g, package 6 oz/170 g. Ingredients as printed on the label.

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Cooks as baking mix. Half of it left? Use up the baking mix.