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Dinner with Marvella queso blanco

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On the label

MILK, WATER, CHEESE CULTURE, SKIM MILK, WHEY, MILKFAT, MALTODEXTRIN, SODIUM PHOSPHATE, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, SALT, CALCIUM PHOSPHATE, SODIUM ALGINATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ENZYMES.

Marvella, cheese, serving 28 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.

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